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The first Monday of the month is Food truck night at the
airport. Judd has been waiting patiently
all month. After work we drive out to
the Walla Walla airport (6 minutes from
our house) and drove around not seeing any trucks. Then we start to see a line of cars, all
turning the same way. We followed. When we got past the 6 wine tasting rooms and
brewery, we found a crowded parking lot with about a million cars. Well, not a million, but a gosh-darn lot more
than we thought resided in Walla Walla.
And then there were the lines of people, at nearly every food truck. It
was like summer fair in Windsor. Judd found two trucks of BBQ and it was hard
to choose which had better food as the lengthy lines were equal. I offered to stand in one line and have Judd stand in the other and see who
got served first, but we declared Best of the Blues line-waiting worthy. The three meats and three BBQ sauces were ok.
The coleslaw was nothing but poorly shredded cabbage, a lot of it, with some watered
down mayonnaise. Judd can do better. We sat on the grass and swatted bees and I
thought about the much better time we’d just had on Friday at Recess Monkey.
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