The Itinerate Mommy-- yes, I can read

Sunday, August 19, 2018

Chief Joseph Days and BBQ


From rolling hills to snow capped mountains to dry canyons in a day!




One weekend from our Hampton Inn month, we went back to Oregon for Chief Joseph Days. It was a 2 hour trip and we arrived in Joseph just in time to park off Main Street—the entire town was blocked off for a parade.  And what a parade! We had never seen so many horses, piled high with floral arrangements and girls in glittery chaps.  They just kept coming.  We watched candy being thrown by politicians, musicians, kids on floats and Native Americans in blanket-covered cars. It was longer and better attended than any parade in recent memory, not that we’ve attended very many recently. We walked the length of town looking for a food truck billed as “BBQ” but surmised that it must be over at the fair grounds for the apres-the-parade festivities. We never really found it, so took our hummus and veggie picnic lunch another 20 min up the road to the Wallowa Lake park.  We had heard of it from a friend back in Jacksonville who called it the little Alps of Oregon.  We were stunned by the snow covered peaks in many layers behind the lake. The tiny town plays up the Alps theme and several hotels are in the Swiss village style.  All were sold out due to the Chief Joseph Days weekend. But we had a plan B and C up our sleeves.  Plan B: drive 2 more hours north to Lewiston or Clarkston and get a hotel, or Plan C: drive 4 more hours home via the Joseph Canyon.  We ended up home in our own hotel bed.On our way out of Wallowa Lake, we stopped at Chief Joseph’s tomb. Reading the history is very sobering.  The drive home was astounding, going from the tree filled valley and snow covered peaks past the canyon which seemed as big as the Grand Canyon…









The first Monday of the month is Food truck night at the airport.  Judd has been waiting patiently all month.  After work we drive out to the Walla Walla airport  (6 minutes from our house) and drove around not seeing any trucks.  Then we start to see a line of cars, all turning the same way.  We followed.  When we got past the 6 wine tasting rooms and brewery, we found a crowded parking lot with about a million cars.  Well, not a million, but a gosh-darn lot more than we thought resided in Walla Walla.  And then there were the lines of people, at nearly every food truck. It was like summer fair in Windsor. Judd found two trucks of BBQ and it was hard to choose which had better food as the lengthy lines were equal.  I offered to stand in one line  and have Judd stand in the other and see who got served first, but we declared Best of the Blues line-waiting worthy.  The three meats and three BBQ sauces were ok. The coleslaw was nothing but poorly shredded cabbage, a lot of it, with some watered down mayonnaise. Judd can do better. We sat on the grass and swatted bees and I thought about the much better time we’d just had on Friday at Recess Monkey.  



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